Meals unique to Tarsus are kus gozu, handy mince meat, humus, telatur (teletur), stuffed eya, sirdan, tutmac soup, lepe, ovelemec, ring soup; deserts are tarsus baklava (with walnut), cezerye, bandirma Turkish delight.
Meals unique to Tarsus are kus gozu, handy mince meat, humus, telatur (teletur), stuffed eya, sirdan, tutmac soup, lepe, ovelemec, ring soup; deserts are tarsus baklava (with walnut), cezerye, bandirma Turkish delight.